Sunday, October 10, 2010
Jugiong's Long Track Pantry
This meant that my choice of locally smoked lamb, red onion relish, cheese and tomato toastie on Deeks gluten free bread was cooked in alfoil to prevent any contamination. The cafe offers four other toastie fillings which can all be made on Deeks gluten-free bread - the cafe's GF bread of choice.
Other options for coeliacs include the Long Track Plate and the Ploughman's Lunch, both of which are antipasto-style meals which can be served with gluten-free bread. Some of their soups are also gluten-free, as well as their salads.
The cafe always offers one gluten-free cake. On the day we lunched at the red-gingham table clothed cafe we shared the vanilla and almond torte, which was very moist and melted in your mouth.
Added to the delicious food, the service at the Long Track Pantry is friendly and quick. The cafe also sells a vast array of jams, marmalade, chutneys, relishes and preserved fruit which are made from local produce and are all gluten-free.
Throughout the year Juliet Robb holds a number of cooking classes. The last sessions for 2010, which are being held on Tuesday 2 November from 10.00am-1.00pm and Saturday 6 November from 5.30-8.30pm, are on 'Summer Entertaining for Crowds with Ease and Confidence'. The Long Track Pantry is open from 10am-4pm (closed Tuesdays).